{"id":59,"date":"2023-11-09T22:58:27","date_gmt":"2023-11-09T22:58:27","guid":{"rendered":"https:\/\/recipes2.thecreativepage.com\/wordpress\/?page_id=59"},"modified":"2023-11-09T22:58:49","modified_gmt":"2023-11-09T22:58:49","slug":"chocolate-fudge","status":"publish","type":"page","link":"https:\/\/recipes2.thecreativepage.com\/wordpress\/fudge\/chocolate-fudge\/","title":{"rendered":"Chocolate Fudge"},"content":{"rendered":"<p><strong>INGREDIENTS<\/strong><br \/>\n2 1\/2 c Sugar<br \/>\n1\/2 c Margarine or butter<br \/>\n2\/3 c Evaporated milk<br \/>\n1 Jar (7 oz.) marshmallow creme<br \/>\n2 c Semi sweet chocolate chips<br \/>\n3\/4 c Chopped walnuts<br \/>\n1 ts Vanilla<\/p>\n<p><strong>METHOD<\/strong><br \/>\nLine 9 inch square or 13&#215;9 inch pan with foil so that foil extends over sides of pan; butter foil. In large saucepan, combine sugar, margarine and evaporated milk. Bring to a boil over medium heat, stirring constantly. Boil 5 minutes, stirring constantly. Remove from heat. Add marshmallow creme and chocolate chips; blend until smooth. Stir in walnuts and vanilla. Pour into buttered, foil-lined pan. Cool to room temperature. Score fudge into 36-48 squares. Refrigerate until firm.<br \/>\nRemove fudge from pan by lifting foil; remove foil from sides of fudge. Using large knife, cut through scored lines. Store in refrigerator.<br \/>\nMakes about 3 pounds&#8211;36-48 squares.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTS 2 1\/2 c Sugar 1\/2 c Margarine or butter 2\/3 c Evaporated milk 1 Jar (7 oz.) marshmallow creme 2 c Semi sweet chocolate chips 3\/4 c Chopped walnuts 1 ts Vanilla METHOD Line 9 inch square or 13&#215;9 inch pan with foil so that foil extends over sides of pan; butter foil. In &hellip; <a href=\"https:\/\/recipes2.thecreativepage.com\/wordpress\/fudge\/chocolate-fudge\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Chocolate Fudge&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":61,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-59","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/recipes2.thecreativepage.com\/wordpress\/wp-json\/wp\/v2\/pages\/59","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes2.thecreativepage.com\/wordpress\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/recipes2.thecreativepage.com\/wordpress\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/recipes2.thecreativepage.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes2.thecreativepage.com\/wordpress\/wp-json\/wp\/v2\/comments?post=59"}],"version-history":[{"count":1,"href":"https:\/\/recipes2.thecreativepage.com\/wordpress\/wp-json\/wp\/v2\/pages\/59\/revisions"}],"predecessor-version":[{"id":60,"href":"https:\/\/recipes2.thecreativepage.com\/wordpress\/wp-json\/wp\/v2\/pages\/59\/revisions\/60"}],"up":[{"embeddable":true,"href":"https:\/\/recipes2.thecreativepage.com\/wordpress\/wp-json\/wp\/v2\/pages\/61"}],"wp:attachment":[{"href":"https:\/\/recipes2.thecreativepage.com\/wordpress\/wp-json\/wp\/v2\/media?parent=59"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}